This workflow automates the costly, manual process of identifying short-dated stock and deciding where to move it before it spoils. By integrating with lot-tracking systems like SAP EWM or Oracle WMS, it continuously monitors remaining shelf-life across all distribution centers and retail stores. The core business value is direct waste reduction, which protects gross margin and reduces markdown expenses. It also improves service levels by ensuring high-velocity locations are stocked with the freshest product, enhancing customer satisfaction and compliance for regulated goods like pharmaceuticals and food.




