Unmeasured yield loss directly erodes margin in food processing, where material costs dominate. Manual reconciliation of batch tickets, scale readings, and final pack counts is slow and imprecise, masking where loss occurs—trimming, cooking, or packaging. A custom real-time workflow automates this by ingesting live data from PLCs, vision systems, and MES to calculate step-by-step yield against theoretical targets, converting a monthly accounting exercise into a live operational control panel for immediate corrective action.




